Sandwhich

Ingredients

1. Bread slice                                          - as required (4)
2. Carrot                                                   - created (1) large size
3. Beans                                                    - chopped (5)
4. Cabbage                                              - 100 gm length wise cut/shredded
5. Green chillies                                     - 1 chopped
6. Cheese                                                 - 3 tsp
7. Butter                                                   -  as required
8. Salt                                                         - to taste

Method              

1. Chop the ½ boil vegetable and add salt water.
2. Cut the edges of bread slices.
3. Apply the butter on the slices.
4. Place the vegetable and chopped green chillies.
5. Place another butter applied slice over the vegetables.
6. Create the cheese upon the slice (top slice) put in a toaster till golden brown.
7. It may be use for toast tawa also.

Note
Cheese is available in small cubes in Amul.